NATURE:
Warm; sweet; attributive to heart and spleen.
CHARACTERISTICS:
Soft, moist and translucent meat of a delicious fruit used as blood tonic.
It had high organic iron content, about twenty times of grapes and fifteen
times of spinach. It is a qi tonic, which increases physical stamina and
always use with other blood tonics.
THERAPEUTIC EFFECTS:
Invigorate the heart and spleen; nourish blood and calm the mind; treat
insomnia, amnesia and dizziness.